Thursday, August 13, 2009

An abundance of cucumbers!!!

Marinated Cucumbers
From Diana Rattray,Your Guide to Southern U.S. Cuisine.

Cucumbers with a marinade of vinegar, water, dill, sugar, and seasoning.

INGREDIENTS:
4 medium cucumbers, thinly sliced
1/2 cup vinegar
1/4 cup cold water
2 tablespoons chopped dill
3 tablespoons sugar
1/2 teaspoon salt
dash pepper

PREPARATION:
Combine sliced cucumber with all other ingredients; cover and refrigerate for 2 to 3 hours before serving.
Marinated cucumbers recipe serves 4 to 6.

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