RECIPE
2 cups flour
1 cup salt
1 cup water
Directions:
1. Mix salt and flour.
2. Add in half the water, then gradually add the remaining water.
3. Knead until the dough is smooth
4. Roll out the dough on baking paper or floured counter top
5. Cut out shapes with cookie cutters or design your own.
6. Poke a hole for the twine.
Bake at 250 for 1-1 1/2 hr Make sure you don't burn them.
Let cool completely & paint. She used glitter glue on the candy canes & acrylic paint and then modge podged them with glitter. Thread the hole with twine and tie it on the end.
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